MACARONS

mac·a·rons

/ˌmakəˈräns/

delicate meringue almond flour cookies filled with heaven

sometimes confused with macaroons, a coconut cookie.

BUILD YOUR OWN MACARON

All the flavors you need to create your own macaron flavor because creativity rules!

SHELL FLAVORS

Blueberry

Chocolate

Cinnamon

Coconut

Coffee

Lemon

Lime

Masala Chai

Orange

Pineapple

Plain

Strawberry

Vanilla

BUTTERCREAM

Almond

Cappuccino

Chocolate

Cinnamon

Coconut

Eggnog

Honey

Lemon

Masala Chai

Mint

Peppermint

Peanut Butter

Strawberry

Vanilla

Watermelon

Brown Sugar Cream Cheese

Chocolate Cream Cheese

Vanilla Cream Cheese

Ganache*

FILLINGS

Blueberry Compote**

Blueberry Curd

Buttercream

Candy

Caramel

Strawberry Compote**

Fudge

Ganache*

Lemon Curd

Peach Compote**

Pineapple Compote**

Strawberry Curd

EDGING

Oreo Crumbs

Graham Cracker Crumbs

Espresso Sugar

Peppermint Sugar

Pistachio Crumbs

Sprinkles

Pie crumbs

Raw Sugar

Freeze Dried Fruit

Want something not listed (like booze??) just ask!

*Ganache can be made with semi-sweet, milk, dark, or white chocolate.
** Compote must be combined with buttercream as a dam to keep compote from escaping.

TOPPING

Chocolate Drizzle

White Chocolate Drizzle

Dark Chocolate Drizzle

Caramel Drizzle

Painted Design

Sprinkles

Gold Leaf

Drawn Design

Bi-Colored

ALLERGY

INFORMATION

You have food restictions? I can help!

My macarons are made with egg whites and almond flour, so I cannot make them nut free or vegan. They can be made peanut free. They are also gluten free, and can be filled with gluten free fillings.

Gluten Free
Peanut Free

Macarons